Soft Boiled Egg Rice Ball

Difficulty

Easy

Servings

2

Preparation Time

5 minutes

Total Time

7 minutes

Ingredients

Ingredients A: 

  • Egg 2 pcs

Ingredients B:

  • 100g of Steamed rice
  • 5g fish floss
  • 5g seaweed
  • 5g sesame
  • 1 pinch of Himalayan Rock Salt

Methods

  1. Bring the water to a boil
  2. Reduce the water to a boil
  3. Add in egg cook 5-7 minutes
  4. Cool egg with ice water and remove eggshell
  5. Mix all the ingredients B
  6. Wrap the ingredients b with soft boiled egg