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Recipe
Snow Fungus Soup
An Asian sweet soup (tong sui) believed to be a longevity tonic in traditional Chinese medicine that can be enjoyed as dessert or a snack between meals.
Print recipe here: Snow Fungus Soup
Key facts:
- Preparation: 10 mins
- Cooking: 30 mins
- Total: 40 mins
- Serves: 2-3
Ingredients
- 5g Organic Sun-Dried Goji Berries
- 20g Organic Adzuki Bean
- 20g Organic Mung Bean
- 1pcs Qing Yuan Dried White fungus
- 1 liter filtered water
- 50g Organic Cane sugar
Method:
- Soak the white fungus 5 mins
- Cut the white fungus in piece
- Boil the 1 litre water and add in all the ingredients
- Cook about 30 mins and it’s ready to serve
The ingredients!
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