Organic Brown Shiitake Mushroom 150g China
Brown shiitake mushroom is high in vitamins B and D. It can boost immune system, aid weight loss, support cardiovascular health, fight cancer cells and improve energy levels & brain function. Have a meaty texture and woodsy flavor, making them the perfect addition to soups, salads, meat dishes and stir fries. Quick boiling, steaming or sautéing are recommended cooking methods to avoid nutrient loss.
20% OFF
150g
13 in stock
Product Information
- Country of OriginChina
- StatusOrganic
- Highlights- An edible mushroom native to East Asia
- High in B vitamins, and they serve as a food source of vitamin D
- Some shiitake health benefits include its ability to aid weight loss, support cardiovascular health, fight cancer cells and improve energy levels & brain function
- Have a meaty texture and woodsy flavor, making them the perfect addition to soups, salads, meat dishes and stir fries - CertificationNASAA
- Contents150g of dried brown shiitake mushroom
- Ingredients100% Organic Dried Brown Shiitake Mushroom
- Serving SuggestionCooking suggestion:
1. Perfect addition to soups, salads, meat dishes and stir fries.
2. Quick boiling, steaming or sautéing are recommended cooking methods to avoid nutrient loss. - StorageIn a cool dry place and away from direct sunlight.
- PrecautionsShiitake mushroom is likely safe when cooked and eaten in food amounts. It is possibly unsafe when used in larger amounts as medicine, or when the uncooked mushroom is eaten. It can cause stomach discomfort, blood abnormalities, and skin swelling. It might also make the skin more sensitive to the sun and can cause allergic skin reactions and breathing problems in some people.
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