Organic Dried Bean Curd Sheet 205g
From Shiping County, Yunnan, China, known as the “Hometown of Tofu”, it is crafted using traditional handcraft techniques while meeting modern food safety standards. Made from 100% organic soybeans with no additives, it is baked rather than fried for a natural and healthy taste. Hand-picked and formed from the first layer of soybean skin, only 300g can be produced from 1kg of soybeans. Made with high-quality local water, it boasts a golden color, fine texture, and rich soybean aroma. Soft and chewy with high protein, it serves as a flavorful “vegetarian meat.”
11 in stock
Product Information
- Country of OriginChina
- StatusOrganic
- Highlights- From Shiping County, Yunnan, China, known as the “Hometown of Tofu”- Made using traditional handcraft techniques while meeting modern food safety standards
- Crafted from 100% organic soybeans with no additives
- Baked, not fried, for a natural and healthy taste
- Hand-picked and formed from the first layer of soybean skin, yielding only 300g from 1kg of soybeans
- Made with high-quality local water for a golden color, fine texture, and rich soybean aroma
- Soft and chewy with high protein, serving as a flavourful “vegetarian meat” - CertificationHACCP, ISO 22000: 2018, China Organic Standards
- Contents205g bean curd sheet
- Ingredients100% Organic Soy Bean
- Serving SuggestionSoak in boiling water for 10–30 min until soft. Drain, rinse & squeeze lightly.
Ideal For: Steamboat • Stew • Stir-Fry • Soup • Salad - StorageStore in a cool dry place, away from direct light.
- Allergen ContentsSoybean
Our delivery information is designed to ensure that your order is delivered on time and in good condition. Please refer to our shipping policy for more information on delivery times and other related details.
Read Orders & Shipping
