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Simply Natural Organic Brown Rice Vinegar 540ml

Simply Natural Organic Brown Rice Vinegar 540ml

Made from premium quality brown rice organically grown in Dongbei (Northeast China), Simply Natural Organic Brown Rice Vinegar is naturally brewed for 180 days using a 2000-year-old traditional double fermentation technique, without any chemicals. It contains 4.5% acidity level and has a distinct fresh tartness with a subtle sweet flavor. Nutritious and loaded with an abundance of amino acids, organic acids, and minerals, it serves as a flavorful condiment for dipping, cooking, and marinades. Additionally, it can be made into vinegar drinks to improve blood sugar levels, digestion, and metabolism.

RM45.90
RM45.90

Product Information

Origin: Zibo, China

Certification: NASAA, ISO 22000: 2018

Ingredients: Filtered Water, Organic Brown Rice

Highlight:
- Made from premium quality brown rice organically grown in Dongbei (Northeast China)
- Naturally brewed for 180 days using 2000 years traditional double fermentation technique, without chemicals.
- Contains 4.5% acidity level
- Has distinct fresh tartness with subtle sweet flavour.
- Nutritious and loaded with abundance of amino acids, organic acids and minerals.
- Serves great as flavourful condiment for dipping, cooking, marinades, and made into vinegar drinks to improve blood sugar, digestion and metabolism."

Dilute 15 ml of vinegar in 150ml water. Drink before/ after the meal. Serve chilled for best flavour.

Store in a cool, dry place & away from direct light.

Disclaimer - This product is not intended to diagnose, treat, cure or prevent any disease. Sediments are considered normal and does not indicate spoilage.

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Simply Natural Organic Brown Rice Vinegar 540ml

Simply Natural Organic Brown Rice Vinegar 540ml

RM45.90
RM45.90