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Darjeeling Tea with Chia Seeds Pudding

When we come across super foods like this, it’s no wonder we want to find all the yummiest ways to serve them to our kids. That’s where Darjeeling Tea with Chia Seeds Pudding comes in. Yummy!
Prep Time: 10 minutes
Cook Time: 20 minutes
Total Time: 30 minutes
Course: Dessert
Cuisine: Western
Keyword: Pudding
Servings: 3 people

Ingredients

  • 10 gm Jelly
  • 1 litre Filtered Water
  • 4 teabags Simply Natural Darjeeling Tea
  • 3 tbsp Natural Brown Sugar
  • 1 tbsp Organic Chia Seeds

Instructions

  • Soak Chia Seeds with a little warm water, stir well & setaside
  • Brew 4 Simply Natural Darjeeling Tea bags with 1 liter of waterfor 15 minutes
  • Cook 10 gm jelly with 1 liter of Simply Natural Happy Valley Darjeeling Tea until dissolved & boiled
  • Put Simply Natural Brown Sugar until dissolved
  • Put the pre-soaked Chia Seeds into the container
  • Then, pour the puddings before letting it cool in the refrigerator
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