The Journey of Organic Noodle Making Begins

The Loke’s family has been the artisan of noodle-making for 50 years. They are strict in selecting raw material, meticulous in performing the rituals of “jumping” with a wooden block to pound the dough for chewy texture. A bowl of Loke’s noodle can lure out the nostalgic fond memories of a small town.

Mi Mi Loke is the third generation of Loke family, and started as a food technology internship student at Zenxin Organic Park. It was her passion at work as well as her strong wish to inherit the craftsmanship of noodle-making from her family that moved everyone in the company.

Combining her knowledge in modern food technology and long history of noodle-making skills, Mi Mi is currently Zenxin’s noodle production manager, and has crafted more than 30 varieties of noodles using premium Australian organic flour and organic fresh produce by Zenxin.

The Recipe

The Series

Organic Handmade Australian Flour Noodle

Organic Handmade Beetroot Noodle

Organic Handmade Carrot Noodle

Organic Handmade Charcoal Noodle

Organic Handmade Chia Seed Noodle

Organic Handmade Mixed Rice Noodle

Organic Handmade Mulberry Leaf Noodle

Organic Handmade Pumpkin Noodle

Organic Handmade Quinoa Noodle

Organic Handmade Rainbow Noodle

Organic Handmade Spinach Noodle

Organic Handmade Sweet Potato Noodle

Organic Handmade Turmeric Noodle

Where to Buy?

Our Outlets
Buy Online

The Journey of Organic Noodle Making Begins

The Loke’s family has been the artisan of noodle-making for 50 years. They are strict in selecting raw material, meticulous in performing the rituals of “jumping” with a wooden block to pound the dough for chewy texture. A bowl of Loke’s noodle can lure out the nostalgic fond memories of a small town.

Mi Mi Loke is the third generation of Loke family, and started as a food technology internship student at Zenxin Organic Park. It was her passion at work as well as her strong wish to inherit the craftsmanship of noodle-making from her family that moved everyone in the company.

Combining her knowledge in modern food technology and long history of noodle-making skills, Mi Mi is currently Zenxin’s noodle production manager, and has crafted more than 30 varieties of noodles using premium Australian organic flour and organic fresh produce by Zenxin.

The Recipe

The Series

Organic Handmade Australian Flour Noodle

Organic Handmade Beetroot Noodle

Organic Handmade Carrot Noodle

Organic Handmade Charcoal Noodle

Organic Handmade Chia Seed Noodle

Organic Handmade Mixed Rice Noodle

Organic Handmade Mulberry Leaf Noodle

Organic Handmade Pumpkin Noodle

Organic Handmade Quinoa Noodle

Organic Handmade Rainbow Noodle

Organic Handmade Spinach Noodle

Organic Handmade Sweet Potato Noodle

Organic Handmade Turmeric Noodle

Where to Buy?

Our Outlets
Buy Online