Organic Baby Noodles with Fresh Produce

Simply Natural’s Organic Handmade Baby Noodles are carefully made using only high quality certified organic flour from Australia and organically grown fresh vegetables. Guaranteed free from artificial coloring & flavoring, the bright colors of the noodles are due to 20% of organic vegetables puree that we use in the making of these noodles. The brighter the color, the higher is the nutritional value, a type of noodle retains! Also, being free from harmful chemical fertilizers, pesticides & additives, these thin noodles are the perfect choice for your little ones.

The Series

Organic Baby Noodle with Fresh Beetroot

  • Rich in essential vitamins & minerals. Diets rich in nutrients help decrease the risk of developing illnesses in such as beri- beri, rickets & night blindness.
  • Promotes healthy digestion

Organic Baby Noodle with Fresh Sweet Potato 

  • Packed with vitamin A that is needed for the healthy development of the eyes while it also has a lot of beta-carotene, a compound that synthesizes into Vitamin A in the body
  • Contains multivitamins (C, E, K, and vitamin B1 to B6 and B9) for healthy development of babies organ

Organic Baby Noodles with Fresh Carrot

  • Good for baby’s eyesight development and can help strengthen the immune system against illness as it contains excellent source of beta-carotene especially vitamin A.

Organic Baby Noodle with Fresh Pumpkin

  • Good source of Vitamin A & Lutein, helps to develop healthier vision
  • Contains Calcium and Magnesium that help in building stronger bones

Organic Baby Noodle with Fresh Spinach

  • Good source of vitamins A and K and provides folate, vitamin C, iron, calcium, zinc, fiber and magnesium; vital nutrients for babies healthy growth & development.
  • Iron is vital for proper brain, neurological and red blood cell development.

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